Fig. 1. The results of kcal intake, body weight, liver weight and fat mass. (A) The amount of kcal intake and its weekly changes among three groups in 2 weeks of pretreatment (p1, p2) and 8 weeks of treatment. (B) The body weight of three groups and its weekly changes were monitored during the same period. (C) The weight of liver weight and fat mass (total fat, subcutaneous fat, mesenteric fat and epididymal fat) of mice were measured. All data represents standard error of mean. NC: normal control, HFD: high-fat diet, BIT: Baekhogainsam-tang, p1: first week of pretreatment, p2: second week of pretreatment. ^##p<0.01, ^###p<0.001, ^####p<0.0001 (#: vs. NC). ^*p<0.05, ^**p<0.01 (*: vs. HFD).

J Korean Med Rehabi 2023;33:1-15 https://doi.org/10.18325/jkmr.2023.33.3.1

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